Ingredients
2 pounds salmon
1/4 cup honey
3 cloves garlic, minced
1 Tbsp olive oil
1 Tbsp white wine vinegar
1 Tbsp fresh thyme leaves
Salt and freshly ground black pepper, to taste
Instructions
Preheat oven to 375 degrees
In a small bowl, whisk together honey, garlic, olive oil, white wine vinegar, thyme, salt and pepper
Place salmon onto prepared baking sheet and fold up all 4 sides of the foil. Spoon the honey mixture over salmon. Fold the sides of the foil over the salmon, covering completely and sealing the packet closed
Place into oven and bake until cooked through, about 15-20 minutes
Serve immediately
If desired, half the ingredients above if you only have 1 pound salmon
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View Comments
This looks amazing--I can't wait to try it. Featuring in this week's Family Fun Friday.
We love salmon! Will be trying out your recipe! Thanks for linking up with Funtastic Friday!
Your Honey Salmon Baked In Foil looks fantastic and thanks so much for sharing it with Full Plate Thursday. Hope you have a great week and come back to see us real soon!
Miz Helen
This looks yummy! Thanks for sharing your recipe on the Merry Monday Link Party!
This looks delicious! I love salmon and always looking for fresh recipes! And who doesn't love an easy clean up??? I know I do! Can't wait to try it!
http://www.soulfullymade.com/
Hi Hilary, love this. Would you like to share this with the other participants in Food on Friday over at Carole's Chatter? I have a weekly link up party – each week there is a different ingredient or theme. The current theme is Fish & Seafood
You can see upcoming themes in one of the pages at the top of my home page. If you would like to join in the fun please schedule a reminder for each week. The collection starts at 7am Friday New Zealand time – which is probably some time Thursday your time – I do find time zones quite confusing. Hope to see you soon. Cheers, Carole
Looks delicious! Thanks for sharing on the What's for Dinner link up!