Embellishmints

Categories: 30 minutes or lessChickenDinnerMeatQuinoaRecipes

Parmesan Crusted Chicken

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I purchased about 6 pounds of chicken from Sam’s Club and each breast was huge. One pound each, at least! I usually purchase frozen chicken but didn’t want to go through the haste of thawing it and went crazy one day making a bunch of different recipes so dinner would be easy that week. This is one of those recipes and I think you’ll love it!

Parmesan Crusted Chicken

Ingredients

2 Tbsp olive oil
1 egg, lightly beaten
5 Tbsp parmesan, finely grated
2 Tbsp dried parsley
4 chicken breast fillets
1 lemon cut into wedges

Instructions

Warm olive oil on skillet and preheat over medium hot heat
Combine parmesan and parsley in one bowl, and lightly beat an egg into another
Dip the chicken into the egg, then into the parmesan mixture, place fillets onto hot skillet
Grill the chicken for 10-15 minutes or until golden brown and cooked through, turn half way through
Serve chicken with lemon wedges

Recipe adapted from Lose Baby Weight

Hilary