While I was chopping veggies for the Cheesy Vegetable Chowder last week I had an epiphany!
Why hadn’t I thought of this before?
I cut my carrots like so!
(Cut in half lengthwise, turn 90 degrees, cut in half again)
Now begin chopping and dicing and you’re good to go!
I wanted my carrots and celery to be smaller pieces so this really “cut” down on chopping time (pun intended…I love that!)
Happy Chopping!
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Digital Scrapbooking
Something Swanky
Sweet Bella Roos
Fingerprints on the Fridge
6 Sisters’ Stuff
huh, that is neat. I don’t know why I never thought of that. It seems so much easier!
Hi! Coming over from Fingerprints on the fridge! Ha! Why didn’t I think of that! Thanks for the tip!!