We love chili in our house! My favorite recipe is this Chili, hands down! My husband likes a more savory chili, so I decided to experiment a little and make one that had a sweet side but something he could appreciate. It was a success. The tomato soup makes this chili taste sweeter than one you might be used to making, but it doesn’t have the BBQ sauce or brown sugar like my Chili.
3 Bean Taco Chili
Ingredients
- 1 lb. shredded chicken or ground beef {optional}
- 1 can Diced tomatoes
- 1 can Chili Beans
- 2 cans Tomato soup
- 2 tsp Dried minced onions
- 2 Cloves garlic
- 1 tsp. Chili powder
- 1 tsp. Oregano
- 1/2 tsp. Paprika
- 1/2 tsp. Ground cumin
Instructions
- Cook chicken or ground beef
- Mix all other ingredients in a big pot and bring to a boil
- Add cooked meat and simmer until beans are warmed all the way through
What do you think? Worth a try?!