It is so nice being in our own home. I will always cherish the time we were able to spend back home with family while my husband did some rotations in Utah. A lot changed over that two months, namely my son’s ability to speak multiple sentences at one time. It’s crazy how fast they grow! We had a Superbowl party while we were there and I can’t wait to share some of our family favorite recipes.
If you grew up in or around Salt Lake City, chances are you attended a birthday party at The Lion House. Unfortunately, they don’t do these parties anymore, but luckily my mom was able to recreate some of their recipes. Yum!
Ingredients
- One loaf white bread, ribbon sliced {sliced horizontally}. You can order bread sliced like this at the bakery, just do it a day or two ahead of when you need it.
- 2 cans of white tuna
- Miracle whip
- Cheez Whiz {in the bottle}
- Dried Parsley
Instructions
- Mix the tuna fish and miracle whip to desired consistancy
- Spread tuna fish on the bottom layer of bread
- Place a slice of bread on top of tuna fish layer
- Spread a layer of Cheez Whiz on top of the second slice
- Alternate the tuna and cheez layers untila ll teh bread is used
- On the very top layer {no tuna or cheez} spread a thin coat of miracle whip, enough to moisten the bread, and garnish with the dried parsley.
- Cover with foil or plastic wrap and refrigerate until ready to serve
- This recipe is better if it is made a day ahead as the bread softens; but this is not critical
- When ready to serve, slice pieces into desired thickness
Hillary! I was just doing a google search for this, and came across your blog! So cute! Thanks for sharing this fun recipe! And yes, many a birthday party at the Lion House. (And they do parties there again–and I think they still do these sandwiches!)
Author
Oh my word, that’s awesome they’re doing parties there again. I wonder if it’s all the same or a little different. That was such a fun tradition of going there for birthday parties!!!!
Never been to Lion House but this sounds like a nice nibble for a luncheon! A little bit like a tuna melt, but easier to eat as finger food. 😉
Author
It is like a tuna melt! Yum. These are so yummy!!!!
Sounds delicious!! Can’t wait to try it and Thanks for Sharing!
Author
You’re welcome 🙂 Thank you for commenting!!!